trub
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See also: trüb
English
Etymology
Borrowed from German trüb, from Old High German truobi, from Proto-Germanic *drōbuz (English droff (“turbid, sorrowful, sad”)), cognate with Dutch droef (“sad, miserable”).
Noun
trub (countable and uncountable, plural trubs)
- (brewing, uncountable) The layer of sediment that appears at the bottom of the fermenter after yeast has completed the bulk of the fermentation.
- (obsolete) A truffle[1]
Related terms
Translations
References
- ^ “trub”, in Webster’s Revised Unabridged Dictionary, Springfield, Mass.: G. & C. Merriam, 1913, →OCLC.
Anagrams
Czech
Pronunciation
Noun
trub f