unbrowned

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English

Etymology

From un- +‎ browned.

Adjective

unbrowned (comparative more unbrowned, superlative most unbrowned)

  1. Not browned.
    • 2007 January 3, Mark Bittman, “Brown, Slice, Brown, Sauce”, in New York Times:
      They were good, he reported, but the unbrowned sides were unattractive.