羹
Hello, you have come here looking for the meaning of the word 羹. In DICTIOUS you will not only get to know all the dictionary meanings for the word 羹, but we will also tell you about its etymology, its characteristics and you will know how to say 羹 in singular and plural. Everything you need to know about the word 羹 you have here. The definition of the word 羹 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of羹, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
| ||||||||
Translingual
Han character
羹 (Kangxi radical 123, 羊+13, 19 strokes, cangjie input 廿土火廿大 (TGFTK), four-corner 80530, composition ⿱羔美)
Derived characters
Related characters
References
- Kangxi Dictionary: page 954, character 25
- Dai Kanwa Jiten: character 28584
- Dae Jaweon: page 1399, character 19
- Hanyu Da Zidian (first edition): volume 5, page 3139, character 13
- Unihan data for U+7FB9
Chinese
| trad. | 羹 | |
|---|---|---|
| simp. # | 羹 | |
| alternative forms | 𩱧 𩱋 𢑌 羮 焿 | |
Glyph origin
| Historical forms of the character 羹 |
|---|
| Shuowen Jiezi (compiled in Han) |
| Small seal script |
|
Etymology 1
(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄍㄥ
- Tongyong Pinyin: geng
- Wade–Giles: kêng1
- Yale: gēng
- Gwoyeu Romatzyh: geng
- Palladius: гэн (gɛn)
- Sinological IPA (key): /kɤŋ⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)
- Jyutping: gang1
- Yale: gāng
- Cantonese Pinyin: gang1
- Guangdong Romanization: geng1
- Sinological IPA (key): /kɐŋ⁵⁵/
- (Taishanese, Taicheng)
- Wiktionary: gang1*
- Sinological IPA (key): /kaŋ³³⁻³³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)
- Southern Min
- (Hokkien: Xiamen, Quanzhou, Taipei, Lukang, Kinmen, Magong, Hsinchu)
- (Hokkien: Zhangzhou, Kaohsiung, Yilan, Tainan, Taichung)
- Pe̍h-ōe-jī: keⁿ
- Tâi-lô: kenn
- Phofsit Daibuun: kvef
- IPA (Zhangzhou): /kɛ̃⁴⁴/
- IPA (Kaohsiung, Yilan, Tainan): /kẽ⁴⁴/
- (Hokkien: Quanzhou)
- Pe̍h-ōe-jī: kng
- Tâi-lô: kng
- Phofsit Daibuun: kngf
- IPA (Quanzhou): /kŋ̍³³/
- (Hokkien: Xiamen, Zhangzhou, General Taiwanese)
- Pe̍h-ōe-jī: keng
- Tâi-lô: king
- Phofsit Daibuun: kefng
- IPA (Xiamen, Zhangzhou, Taipei, Kaohsiung): /kiɪŋ⁴⁴/
Note:
- kiⁿ/keⁿ - vernacular;
- kng/keng - literary.
- (Teochew)
- Peng'im: gên1
- Pe̍h-ōe-jī-like: keⁿ
- Sinological IPA (key): /kẽ³³/
- Middle Chinese: kaeng
- Old Chinese
- (Baxter–Sagart): /*kˤraŋ/
- (Zhengzhang): /*kraːŋ/
Definitions
羹
- thick soup; broth
- vegetable soup
- soups in general
- (Cantonese) spoon (Classifier: 隻／只 c)
- (Cantonese) Classifier for amounts of substance in a spoon.
Synonyms
Dialectal synonyms of 勺子 (“spoon”)
Descendants
Compounds
- 分一杯羹 (fēnyībēigēng)
- 分我杯羹
- 分杯羹
- 吃閉門羹／吃闭门羹 (chī bìméngēng)
- 和羹
- 嚃羹
- 土托魚羹／土托鱼羹
- 塵飯塗羹／尘饭涂羹
- 大羹玄酒
- 太羹
- 年羹堯／年羹尧
- 懲羹吹齏／惩羹吹齑 (chénggēngchuījī)
- 指雁為羹／指雁为羹
- 殘羹／残羹
- 殘羹冷炙／残羹冷炙
- 殘羹冷飯／残羹冷饭
- 殘羹剩飯／残羹剩饭 (cángēngshèngfàn)
- 沸羹
- 爺羹娘飯／爷羹娘饭
- 爺飯娘羹／爷饭娘羹
- 百歲羹／百岁羹
- 簞食豆羹／箪食豆羹
- 羊羹 (yánggēng)
- 羹匙 (gēngchí)
- 羹湯／羹汤
- 羹牆／羹墙
- 羹牆見堯／羹墙见尧
- 羹藜唅糗
- 羹飯／羹饭
- 肉羹 (ròugēng)
- 芼羹
- 蓴羹鱸膾／莼羹鲈脍
- 藜羹
- 蜩螗沸羹
- 調羹／调羹 (tiáogēng)
- 豆羹
- 鉶羹／铏羹
- 閉門羹／闭门羹 (bìméngēng)
Etymology 2
Pronunciation
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄌㄤˊ
- Tongyong Pinyin: láng
- Wade–Giles: lang2
- Yale: láng
- Gwoyeu Romatzyh: lang
- Palladius: лан (lan)
- Sinological IPA (key): /lɑŋ³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)
- Jyutping: long4
- Yale: lòhng
- Cantonese Pinyin: long4
- Guangdong Romanization: long4
- Sinological IPA (key): /lɔːŋ²¹/
- (Standard Cantonese, Guangzhou–Hong Kong)
Definitions
羹
- Only used in 不羹.
Japanese
Kanji
羹
- This term needs a translation to English. Please help out and add a translation, then remove the text
{{rfdef}}.
Readings
- Go-on: きょう (kyō)←きやう (kyau, historical)
- Kan-on: こう (kō)←かう (kau, historical)
- Tō-on: かん (kan)
- Kun: あつもの (atsumono)
Compounds
Compounds
Etymology 1
| Kanji in this term |
|---|
| 羹 |
| かん Hyōgai |
| tōon |
From Middle Chinese 羹 (MC kaeng).
Pronunciation
Affix
- broth of fish and vegetables
Etymology 2
| Kanji in this term |
|---|
| 羹 |
| あつもの Hyōgai |
| kun'yomi |
あつ (atsu, “hot”) + もの (mono, “thing”)[1]
Pronunciation
Noun
- broth of fish and vegetables
References
Korean
Hanja
羹 • (gaeng) (hangeul 갱, revised gaeng, McCune–Reischauer kaeng, Yale kayng)
- This term needs a translation to English. Please help out and add a translation, then remove the text
{{rfdef}}.