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ထမင်းချိုး. In DICTIOUS you will not only get to know all the dictionary meanings for the word
ထမင်းချိုး, but we will also tell you about its etymology, its characteristics and you will know how to say
ထမင်းချိုး in singular and plural. Everything you need to know about the word
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Burmese
Etymology
ထမင်း (hta.mang:, “rice”) + ချိုး (hkyui:, “crust”)
Pronunciation
- Phonetic respelling: ထ'မင်းဂျိုး
- IPA(key): /tʰəmɪ́ɴd͡ʑó/
- Romanization: MLCTS: hta.mang:hkyui: • ALA-LC: thamaṅʻʺkhyuiʺ • BGN/PCGN: htămin:gyo: • Okell: htămìñhcoù
Noun
ထမင်းချိုး • (hta.mang:hkyui:)
- scorched rice (slightly burnt rice at the bottom of the pot)
- crust of cooked rice
References