刺身包丁

Hello, you have come here looking for the meaning of the word 刺身包丁. In DICTIOUS you will not only get to know all the dictionary meanings for the word 刺身包丁, but we will also tell you about its etymology, its characteristics and you will know how to say 刺身包丁 in singular and plural. Everything you need to know about the word 刺身包丁 you have here. The definition of the word 刺身包丁 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of刺身包丁, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.

Japanese

Japanese Wikipedia has an article on:
Wikipedia ja
English Wikipedia has an article on:
Wikipedia
刺身包丁 (sashimibōchō): a pair of sashimi knives.
Kanji in this term
刺 身 包 丁
さ(し)
Grade: S 		み
Grade: 3 		ほう > ぼう
Grade: 4 		ちょう
Grade: 3

Etymology

Compound of 刺身 (sashimi, “sashimi, raw fish slices”) +‎ 包丁 (hōchō, “knife”). The hōchō changes to bōchō as an instance of rendaku (連濁).[1][2]

Pronunciation

Noun

刺(さし)身(み)包(ぼう)丁(ちょう) • (sashimibōchō) 

  1. a sashimi knife

References

  1. ^ Shōgaku Tosho (1988) 国語大辞典（新装版） [Unabridged Dictionary of Japanese (Revised Edition)] (in Japanese), Tōkyō: Shogakukan, →ISBN
  2. ↑ 2.0 2.1 Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tokyo: Sanseidō, →ISBN
  3. ^ NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tokyo: NHK Publishing, Inc., →ISBN
Wikious
Boobota
Sagapedia