厨人

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See also: 廚人

Chinese

For pronunciation and definitions of – see 廚人 (“cook; chef”).
(This term is the simplified form of 廚人).
Notes:

Japanese

Etymology 1

Kanji in this term
くりや
Jinmeiyō
ひと > びと
Grade: 1
kun’yomi

Compound of (くりや) (kuriya, kitchen) + (ひと) (hito, person). The hito changes to bito as an instance of rendaku (連濁).

Pronunciation

Noun

(くりや)(びと) (kuriyabito

  1. chef; cook
    Synonyms: 料理人 (ryōrinin), 賄い方 (makanaikata)

Etymology 2

Kanji in this term
ちゅう
Jinmeiyō
じん
Grade: 1
kan’on

Pronunciation

Noun

(ちゅう)(じん) (chūjin

  1. chef; cook
    Synonyms: 料理人 (ryōrinin), 賄い方 (makanaikata)