김장파

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Korean

Etymology

Of native Korean origin. From 김장 (gimjang, gimjang) +‎ (pa, onion).

Pronunciation

Romanizations
Revised Romanization?gimjangpa
Revised Romanization (translit.)?gimjangpa
McCune–Reischauer?kimjangp'a
Yale Romanization?kimcangpha

Noun

김장파 (gimjangpa)

  1. onions used specifically in kimchi