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사철탕. In DICTIOUS you will not only get to know all the dictionary meanings for the word
사철탕, but we will also tell you about its etymology, its characteristics and you will know how to say
사철탕 in singular and plural. Everything you need to know about the word
사철탕 you have here. The definition of the word
사철탕 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
사철탕, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Korean
Etymology
From 사(四)철 (sacheol, “four seasons”) + -탕(湯) (-tang, “broth”).
Pronunciation
- (SK Standard/Seoul) IPA(key):
- Phonetic hangul:
- Though still prescribed in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
| Romanizations |
|---|
| Revised Romanization? | sacheoltang |
|---|
| Revised Romanization (translit.)? | sacheoltang |
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| McCune–Reischauer? | sach'ŏlt'ang |
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| Yale Romanization? | sā.chel.thang |
|---|
Noun
사철탕 • (sacheoltang) (hanja 四철湯)
- euphemistic form of 보신탕(補身湯) (bosintang, “dog meat broth”)