제육덮밥

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Korean

Etymology

From 제육(祭肉) (jeyuk) +‎ 덮밥 (deopbap).

Pronunciation

Romanizations
Revised Romanization?jeyukdeopbap
Revised Romanization (translit.)?jeyugdeopbab
McCune–Reischauer?cheyuktŏppap
Yale Romanization?ceyyuktephpap

Noun

제육덮밥 (jeyukdeopbap)

  1. a Korean dish consisting of a bowl of rice and spiced pork