Broot

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German Low German

Alternative forms

  • Mecklenburgisch, Low Prussian, Schleswig-Holsteinisch: Brot, Brod, Brodt
  • Brod, Brot (Altmärkisch)
  • Westphalian:
    Braud, Braut (Münsterländisch)
    Braud (Sauerländisch)
    Bräot (gen. Bräoes) (Lippisch)
    Sauerländisch (Assinghausen, Brilon, Eslohe), East Westphalian (Lippe): Braut
    Sauerländisch: Bräot
    Westmünsterländisch: Brood

Etymology

From Middle Low German brôt, brôd, from Old Saxon brōd, from Proto-West Germanic *braud, from Proto-Germanic *braudą.

Pronunciation

Noun

Broot n (plural Brööd or Breud)

  1. (Low Prussian, Mecklenburgisch, Altmärkisch, Schleswig-Holsteinisch ) bread, especially rye bread
    Synonym: Stute

Hyponyms

  • Krennroggen (bread made out of wheat and rye) (Münsterländisch)

Derived terms

References

  • Der neue SASS: Plattdeutsches Wörterbuch, Plattdeutsch - Hochdeutsch, Hochdeutsch - Plattdeutsch. Plattdeutsche Rechtschreibung, sixth revised edition (2011, →ISBN, Wachholtz Verlag, Neumünster)

Plautdietsch

Etymology

From Middle Low German brôt, brôd, from Old Saxon brōd, from Proto-West Germanic *braud, from Proto-Germanic *braudą.

Noun

Broot n (plural Brood)

  1. bread, loaf