Hello, you have come here looking for the meaning of the word
Citations:Rooh Afza. In DICTIOUS you will not only get to know all the dictionary meanings for the word
Citations:Rooh Afza, but we will also tell you about its etymology, its characteristics and you will know how to say
Citations:Rooh Afza in singular and plural. Everything you need to know about the word
Citations:Rooh Afza you have here. The definition of the word
Citations:Rooh Afza will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
Citations:Rooh Afza, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
2012 April 26, Samanth Subramanian, “Rooh Afza, the syrup that sweetens the subcontinent's summers”, in The National, archived from the original on 2023-04-12:Sold in a bottle with a distinctive yellow cap, Rooh Afza is often mixed with cold water or milk, poured over ice cream, or licked surreptitiously off a spoon. […] ¶ In the older parts of Delhi, and in other towns across northern India, sharbat sellers still stand with containers of ice and water, armed with bottles of Rooh Afza.
2021 July 7, Mujib Mashal, “Across Borders and Divides, One ‘Heavenly’ Refresher Cools Summer Heat”, in The New York Times, archived from the original on 2021-07-07:New products include juice boxes that mix Rooh Afza with fruit juice, a Rooh Afza yogurt drink and a Rooh Afza milkshake. ¶ One survey the company conducted showed that half of Rooh Afza in Indian households was consumed as a flavor in milk, the rest in cold drinks.
2023 August 5, Sushmita Patak, “Across South Asia, this sweet drink is synonymous with summertime refreshment”, in NPR, archived from the original on 2023-08-05:It's called Rooh Afza, Urdu for "soul rejuvenator," and it has been South Asia's go-to summer beverage for over a century. ¶ Sold as a thick, red syrup, Rooh Afza — billed as "the summer drink of the East" — is generally diluted with water or milk and lends itself well to desserts. In Delhi, where it originated, families stock their refrigerators with bottles of Rooh Afza all summer long.