alpahol

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Tagalog

Alternative forms

Etymology

Borrowed from Spanish alfajor, from Andalusian Arabic الفشر (al-fašur), from Classical Persian افشر (afšur, juice).

Pronunciation

Noun

alpahól (Baybayin spelling ᜀᜎ᜔ᜉᜑᜓᜎ᜔)

  1. food made from sliced sweet potatoes and cooked in sugar, milk, or coconut milk

Derived terms

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Further reading