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béarnaise sauce. In DICTIOUS you will not only get to know all the dictionary meanings for the word
béarnaise sauce, but we will also tell you about its etymology, its characteristics and you will know how to say
béarnaise sauce in singular and plural. Everything you need to know about the word
béarnaise sauce you have here. The definition of the word
béarnaise sauce will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
béarnaise sauce, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
English
Etymology
from French, the feminine of béarnais (the adjective from the Béarn region, using -ais (“-ese”)) + sauce
Noun
béarnaise sauce (usually uncountable, plural béarnaise sauces)
- (cooking) A sauce made of clarified butter emulsified in egg yolks and white wine vinegar and flavored with herbs.
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