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English
Etymology
From comb + honey.
Noun
comb-honey (usually uncountable, plural comb-honeys)
- Unprocessed honey that is still situated in its original beeswax cells.
1887, By Samuel Simmins, A Modern Bee-farm and Its Economic Management, page 42:They are considered to be an all-purposes bee, but their comb-honey is not quite so good as that of the native kind: they are not equal to the latter as comb-builders, and are often hard to persuade to enter the supers;
1915, Everett Franklin Phillips, Beekeeping, page 305:The recent increase in the sale of alfalfa comb-honey has caused many grocers to hesitate to buy any comb-honey, for fear previous unpleasant experiences may be repeated and leave them with unsalable granulated comb-honey on hand.
1922, Henry Grant Rowe, Starting Right with Bees, page 9:Comb-honey production requires some more skill, perhaps, in order to produce a good crop, and at the same time keep down swarming, than does extracted-honey production.
1926, Henry Perkins, “Questions and Answers”, in The Western Honey Bee, volume 14, number 1, page 27:All comb honeys will remain liquid longer when left on the hive than when stored.
1953, United States, Bureau of Human Nutrition and Home Economics (contributor), Honey, Some Ways to Use it, page 3:Chunk honey consists of pieces of comb honey in a container with liquid honey filled in around them.
1978, Diana Sammataro, Alphonse Avitabile, The Beekeeper's Handbook, page 118:If you are cutting comb honey from a frame (cut comb honey), use a warm, sharp, thin-bladed knife and cut the comb on some kind of screen to allow the honey to drip off.
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