hunkue
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Indonesian
Etymology
From Hokkien 粉粿 (hún-kóe, “mung bean starch cake”, literally “powder cake”). Mung bean paste is a filling option for mooncake which traditionally eaten during the Mid-Autumn Festival gathering.
Pronunciation
Noun
hunkue (plural)
Alternative forms
Further reading
- “hunkue” in Kamus Besar Bahasa Indonesia, Jakarta: Agency for Language Development and Cultivation – Ministry of Education, Culture, Research, and Technology of the Republic of Indonesia, 2016.