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English
Etymology
From maderize + -ation.
Noun
maderization (uncountable)
- (wine) Oxidation.
- Synonym: sherrification
1988, Ted Meredith, Northwest wine companion, page 111:Maderization turns wine brownish and gives it a flat, dull taste. Unprotected by tannins and pigments, white wines are more susceptible to maderization than red wines.