nyponsoppa

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Swedish

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Rose hip soup with mandelbiskvi (almond biscuits).

Alternative forms

Etymology

Compound of nypon (rosehip) +‎ soppa (soup), attested since 1749.

Noun

nyponsoppa c

  1. rose hip soup; a soup and beverage made of rosehip
    • 1749, Carl von Linné, translated by Elias Aspelin, Flora Oeconomica, Eller Hushålls-Nyttan Af de i Swerige, Wildt wäxande Örter, page 30:
      Njupon-soppa är en rätt, som, då han är wäl tilredd, både smaka och föder.
      Rosehip soup is a dish that, when well prepared, both tastes and nourishes.

Declension

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References