njupon (“rosehip”) + soppa (“soup”) <span class="searchmatch">njuponsoppa</span> c archaic form of nyponsoppa (“rosehip soup”) 1749, Carl von Linné, translated by Elias Aspelin, Flora...
is a dish that, when well prepared, both tastes and nourishes. Pickled rosehip are used for sallad and dried for filling. <span class="searchmatch">njuponsoppa</span> (“rosehip soup”)...
Wikipedia Swedish Wikipedia has an article on: nyponsoppa Wikipedia sv <span class="searchmatch">njuponsoppa</span> (archaic) Compound of nypon (“rosehip”) + soppa (“soup”), attested since...