quesadilla salvadoreña
Hello, you have come here looking for the meaning of the word quesadilla salvadoreña. In DICTIOUS you will not only get to know all the dictionary meanings for the word quesadilla salvadoreña, but we will also tell you about its etymology, its characteristics and you will know how to say quesadilla salvadoreña in singular and plural. Everything you need to know about the word quesadilla salvadoreña you have here. The definition of the word quesadilla salvadoreña will help you to be more precise and correct when speaking or writing your texts. Knowing the definition ofquesadilla salvadoreña, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Spanish
Pronunciation
- IPA(key): (most of Spain and Latin America) /kesaˌdiʝa salbadoˈɾeɲa/
- IPA(key): (rural northern Spain, Andes Mountains, Paraguay, Philippines) /kesaˌdiʎa salbadoˈɾeɲa/
- IPA(key): (Buenos Aires and environs) /kesaˌdiʃa salbadoˈɾeɲa/
- IPA(key): (elsewhere in Argentina and Uruguay) /kesaˌdiʒa salbadoˈɾeɲa/
- Syllabification: que‧sa‧di‧lla sal‧va‧do‧re‧ña
Noun
quesadilla salvadoreña f (plural quesadillas salvadoreñas)
- a type of pan dulce in Salvadoran cuisine, made with rice flour and queso duro blanco and topped with sesame seeds
Usage notes
- See quesadilla.