ruibe

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English

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Alternative forms

Etymology

Borrowed from Japanese ルイベ.

Noun

ruibe (uncountable)

  1. An Ainu dish of salmon that is frozen outdoors, sliced like sashimi, and served with soy sauce and water peppers.
    • 2015 July 12, “The foodie traveller … tries frozen sashimi in Japan”, in The Observer‎:
      The ruibe is then cut and eaten while still frozen, and served with soy sauce and fresh wasabi.

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