tourtière du Lac-St-Jean

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French

Alternative forms

Etymology

From tourtière +‎ Lac-St-Jean.

Pronunciation

  • IPA(key): /tuʁ.tjɛʁ dy lak.sɛ̃.ʒɑ̃/

Noun

tourtière du Lac-St-Jean f (plural tourtières du Lac-St-Jean)

  1. (Europe, Quebec, food) A variant of tourtière with thicker crust, cubes of potatoes, and broth in addition to minced meat.
    Synonyms: pâté à la viande du Lac-St-Jean; (Canadian French) tourtière