ålagille

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Swedish

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Etymology

From ål (eel) +‎ -a- +‎ gille (feast). The interfix -a- is traditionally used to form compounds in southern and western Swedish, cf. äggakaka, lealös and nattamat.

Pronunciation

Noun

ålagille n

  1. an autumn feast, typically in southern Sweden, where various eel dishes are served

Declension

References