raviolo

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un gustoso piatto di ravioli
ravioli prima della cottura

raviolo (Wikipedia approfondimento) m sing (pl.: ravioli)

  1. (gastronomia) pezzo di pasta all'uovo di forma quadrata o rotonda ripiena di carne, ricotta o verdure, originario dell'Italia nordoccidentale
ra | viò | lo

IPA: /raviˈɔlo/

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