(98-258-EC) Publication date 16 March 1998 publication_date QS:P577,+1998-03-16T00:00:00Z/11 Source http://www.legislation.gov.uk/id/eudn/1998/258 PDF: http://www...
+1999-00-00T00:00:00Z/9 Source http://www.legislation.gov.uk/id/eudn/1999/258 PDF: http://www.legislation.gov.uk/eudn/1999/258/pdfs/eudn_19990258_adopted_en.pdf...
+1995-00-00T00:00:00Z/9 Source http://www.legislation.gov.uk/id/eudn/1995/258 PDF: http://www.legislation.gov.uk/eudn/1995/258/pdfs/eudn_19950258_adopted_en.pdf...
line Bt11 as a novel food or novel food ingredient under Regulation (EC) No 258-97 of the European Parliament and of the Council (notified under document...
relevance) Publication date 1998 publication_date QS:P577,+1998-00-00T00:00:00Z/9 Source http://www.legislation.gov.uk/id/eudn/1998/291 PDF: http://www.legislation...
Fund Publication date 1998 publication_date QS:P577,+1998-00-00T00:00:00Z/9 Source http://www.legislation.gov.uk/id/eudn/1998/324 PDF: http://www.legislation...
policy Publication date 1998 publication_date QS:P577,+1998-00-00T00:00:00Z/9 Source http://www.legislation.gov.uk/id/eudn/1998/26 PDF: http://www.legislation...
QS:P577,+1998-00-00T00:00:00Z/9 Source http://www.legislation.gov.uk/id/eudn/1998/358 PDF: http://www.legislation.gov.uk/eudn/1998/358/pdfs/eudn_19980358_adopted_en...
yolk' as a novel food or novel food ingredient under Regulation (EC) No 258-97 of the European Parliament and of the Council (notified under document...
+1998-00-00T00:00:00Z/9 Source http://www.legislation.gov.uk/id/eudn/1998/592 PDF: http://www.legislation.gov.uk/eudn/1998/592/pdfs/eudn_19980592_adopted_en.pdf...