10 "Fișier:EUR_2009-616.pdf".

Fișier:EUR 2009-616.pdf

Publication date 13 July 2009 Source http://www.legislation.gov.uk/id/eur/2009/616 PDF: http://www.legislation.gov.uk/eur/2009/616/2009-07-13/data.pdf...


Fișier:EUR 2010-616.pdf

fixed by Regulation (EC) No 877-2009 for the 2009-10 marketing year Publication date 13 July 2010 Source http://www.legislation.gov.uk/id/eur/2010/616...


Fișier:EUR 2009-889.pdf

73-2009 Publication date 25 September 2009 Source http://www.legislation.gov.uk/id/eur/2009/889 PDF: http://www.legislation.gov.uk/eur/2009/889/2009-09-25/data...


Fișier:EUR 2020-616.pdf

Regulation (EU) 2020-616 of 5 May 2020 renewing the approval of the active substance foramsulfuron in accordance with Regulation (EC) No 1107-2009 of the European...


Fișier:EUR 2011-616.pdf

Publication date 21 June 2011 Source http://www.legislation.gov.uk/id/eur/2011/616 PDF: http://www.legislation.gov.uk/eur/2011/616/2011-06-21/data.pdf...


Fișier:Commission Implementing Regulation (EU) 2016-616 of 20 April 2016 establishing the standard import values for determining the entry price of certain fruit and vegetables (EUR 2016-616).pdf

Publication date 20 April 2016 Source http://www.legislation.gov.uk/id/eur/2016/616 PDF: http://www.legislation.gov.uk/eur/2016/616/2016-04-20/data.pdf...


Fișier:Commission Implementing Regulation (EU) 2017-616 of 31 March 2017 establishing the standard import values for determining the entry price of certain fruit and vegetables (EUR 2017-616).pdf

Publication date 31 March 2017 Source http://www.legislation.gov.uk/id/eur/2017/616 PDF: http://www.legislation.gov.uk/eur/2017/616/2017-03-31/data.pdf...


Fișier:EUR 2009-327.pdf

616-2007 for poultry meat Publication date 21 April 2009 Source http://www.legislation.gov.uk/id/eur/2009/327 PDF: http://www.legislation.gov.uk/eur...


Fișier:EUR 2009-628.pdf

616-2007 for poultry meat Publication date 16 July 2009 Source http://www.legislation.gov.uk/id/eur/2009/628 PDF: http://www.legislation.gov.uk/eur...


Fișier:EUR 2009-34.pdf

616-2007 for poultry meat Publication date 16 January 2009 Source http://www.legislation.gov.uk/id/eur/2009/34 PDF: http://www.legislation.gov.uk/eur...