خبيص

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Arabic

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Alternative forms

Etymology

Borrowed from Aramaic חַבִיצָא / חָבִיצָא (ḥābiṣā, ḥabiṣā) / ܚܒܺܝܨܳܐ (ḥəbīṣā), same dish, from חָבַצ (ḥābaṣ) / ܚܒܰܨ (ḥbaṣ, to beat into a pulp, to press, to squeeze).

Noun

خَبِيص (ḵabīṣm

  1. a dish from flour and fat and dates or honey or the like for sweetening put together and fried for festive breakfast, khabees

Declension

Derived terms

References

  • ḥbyṣ”, in The Comprehensive Aramaic Lexicon Project, Cincinnati: Hebrew Union College, 1986–
  • ḥbṣ”, in The Comprehensive Aramaic Lexicon Project, Cincinnati: Hebrew Union College, 1986–
  • Fraenkel, Siegmund (1886) Die aramäischen Fremdwörter im Arabischen (in German), Leiden: E. J. Brill, page 36
  • Freytag, Georg (1830) “خبيص”, in Lexicon arabico-latinum praesertim ex Djeuharii Firuzabadiique et aliorum Arabum operibus adhibitis Golii quoque et aliorum libris confectum (in Latin), volume 1, Halle: C. A. Schwetschke, page 457
  • Lane, Edward William (1863) “خبيص”, in Arabic-English Lexicon, London: Williams & Norgate, page 697
  • Wehr, Hans (1979) “خبيص”, in J. Milton Cowan, editor, A Dictionary of Modern Written Arabic, 4th edition, Ithaca, NY: Spoken Language Services, →ISBN, page 263
  • Wehr, Hans with Kropfitsch, Lorenz (1985) “خبيص”, in Arabisches Wörterbuch für die Schriftsprache der Gegenwart (in German), 5th edition, Wiesbaden: Otto Harrassowitz, published 2011, →ISBN, page 319