糍粑
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Chinese
| glutinous rice ball | tsamba (food in Tibet) | ||
|---|---|---|---|
| trad. (糍粑/餈粑) | 糍/餈 | 粑 | |
| simp. (糍粑) | 糍 | 粑 | |
| alternative forms | 粢粑 𥻓巴 | ||
Pronunciation
- Mandarin
- (Standard)
- (Chengdu, Sichuanese Pinyin): ci2 ba1
- Cantonese (Jyutping): ci4 baa1
- Gan (Wiktionary): 'ci2 ba1
- Hakka
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin:
- Zhuyin: ㄘˊ ㄅㄚ
- Tongyong Pinyin: cíhba
- Wade–Giles: tzʻŭ2-pa1
- Yale: tsź-bā
- Gwoyeu Romatzyh: tsyrba
- Palladius: цыба (cyba)
- Sinological IPA (key): /t͡sʰz̩³⁵ pä⁵⁵/
- (Chengdu)
- Sichuanese Pinyin: ci2 ba1
- Scuanxua Ladinxua Xin Wenz: cba
- Sinological IPA (key): /t͡sʰz̩²¹ pa⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: ci4 baa1
- Yale: chìh bā
- Cantonese Pinyin: tsi4 baa1
- Guangdong Romanization: qi4 ba1
- Sinological IPA (key): /t͡sʰiː²¹ paː⁵⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Gan
- (Nanchang)
- Wiktionary: 'ci2 ba1
- Sinological IPA (key): /ˈt͡sʰz̩²⁴ pa⁴²/
- (Nanchang)
- Hakka
- (Sixian, incl. Miaoli and Meinong)
- Pha̍k-fa-sṳ: chhì-pâ
- Hakka Romanization System: qiˇ ba´
- Hagfa Pinyim: qi2 ba1
- Sinological IPA: /t͡sʰi¹¹ pa²⁴/
- (Meixian)
- (Sixian, incl. Miaoli and Meinong)
Noun
糍粑
- ciba cake
- 𥻓巴饝𠼒糖 [Sichuanese, trad.]
- From: 1900, Adam Grainger, Western Mandarin
- to roll the glutinous rice balls among treacle when eating them.
𥻓巴馍𠼒糖 [Sichuanese, simp.]