감자튀김
Hello, you have come here looking for the meaning of the word 감자튀김. In DICTIOUS you will not only get to know all the dictionary meanings for the word 감자튀김, but we will also tell you about its etymology, its characteristics and you will know how to say 감자튀김 in singular and plural. Everything you need to know about the word 감자튀김 you have here. The definition of the word 감자튀김 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of감자튀김, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Korean
Etymology
감자 (gamja, “potato”) + 튀김 (twigim, “fries, fried food”).
Pronunciation
- (SK Standard/Seoul) IPA(key): ~
- Phonetic hangul:
| Romanizations | |
|---|---|
| Revised Romanization? | gamjatwigim |
| Revised Romanization (translit.)? | gamjatwigim |
| McCune–Reischauer? | kamjat'wigim |
| Yale Romanization? | kamca.thwikim |
Noun
| South Korean Standard Language |
감자튀김 (gamjatwigim) |
|---|---|
| North Korean Standard Language |
감자튀기 (gamjatwigi) |
감자튀김 • (gamjatwigim)
Synonyms
- 프렌치 프라이 (peurenchi peurai)