떡국

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Korean

Korean Wikipedia has an article on:
Wikipedia ko

Etymology

From (tteok) +‎ (guk).

Pronunciation

Romanizations
Revised Romanization?tteokguk
Revised Romanization (translit.)?tteoggug
McCune–Reischauer?ttŏkkuk
Yale Romanization?ttek.kwuk

Noun

떡국 (tteokguk)

  1. a Korean dish consisting of sliced tteok, beef, and egg, traditionally eaten during the Korean New Year