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파오차이. In DICTIOUS you will not only get to know all the dictionary meanings for the word
파오차이, but we will also tell you about its etymology, its characteristics and you will know how to say
파오차이 in singular and plural. Everything you need to know about the word
파오차이 you have here. The definition of the word
파오차이 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
파오차이, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Korean
Etymology
From Mandarin 泡菜 (pàocài).
Pronunciation
Romanizations |
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Revised Romanization? | paochai |
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Revised Romanization (translit.)? | paochai |
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McCune–Reischauer? | p'aoch'ai |
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Yale Romanization? | phao.chai |
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Noun
파오차이 • (paochai)
- Chinese pickled vegetables (usually made from cabbage)