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편육. In DICTIOUS you will not only get to know all the dictionary meanings for the word
편육, but we will also tell you about its etymology, its characteristics and you will know how to say
편육 in singular and plural. Everything you need to know about the word
편육 you have here. The definition of the word
편육 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
편육, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Korean
Etymology
Sino-Korean word from 片肉.
Pronunciation
| Romanizations |
|---|
| Revised Romanization? | pyeonyuk |
|---|
| Revised Romanization (translit.)? | pyeon'yug |
|---|
| McCune–Reischauer? | p'yŏnyuk |
|---|
| Yale Romanization? | phyen.yuk |
|---|
Noun
편육 • (pyeonyuk) (hanja 片肉)
- pyeonyuk (beef or pork that has been boiled and pressed)