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cebiche. In DICTIOUS you will not only get to know all the dictionary meanings for the word
cebiche, but we will also tell you about its etymology, its characteristics and you will know how to say
cebiche in singular and plural. Everything you need to know about the word
cebiche you have here. The definition of the word
cebiche will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
cebiche, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
English
Noun
cebiche (countable and uncountable, plural cebiches)
- Alternative spelling of ceviche
Spanish
Etymology
Uncertain. Theories include:
Pronunciation
- IPA(key): (Spain) /θeˈbit͡ʃe/
- IPA(key): (Latin America, Philippines) /seˈbit͡ʃe/
- Rhymes: -itʃe
- Syllabification: ce‧bi‧che
Noun
cebiche m (plural cebiches)
- (Latin America, cooking) Raw seafood cured by marination in an acidic medium such as citrus, vinegar, or other souring agent, found primarily in Latin America
- Synonym: crudo
Derived terms
Descendants
See also
References
- Gran Cocina Latina (2012) by Maricel Presilla, p. 479. →ISBN.
Further reading