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Its yellowish tropicalfruit, 1¼ to 2 inches, globular or pear-shaped with thin, yellow, green or brown skin, is often made into jams and jellies. The meat can be yellowish to pale green or pink in color, depending on the variety.
CREAM CHEESE AND GUAVA JELLY SANDWICH: Spread an equal number of slices of lightly buttered white bread with guava jelly and cream cheese. Put slices together and trim the edges.
A medium reddish-pink colour, like that of guava flesh (also called guava pink).
“guava”, in Kielitoimiston sanakirja [Dictionary of Contemporary Finnish] (in Finnish) (online dictionary, continuously updated), Kotimaisten kielten keskuksen verkkojulkaisuja 35, Helsinki: Kotimaisten kielten tutkimuskeskus (Institute for the Languages of Finland), 2004–, retrieved 2023-07-02