ripopée

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French

Etymology

Composed of ri +‎ pop +‎ ée, the first element shortened from ripaille (feast) and the second from the sound pop-, imitative of lips sipping a liquid, comparable to Latin papare (to eat pap).

Pronunciation

  • IPA(key): /ʁi.pɔ.pe/
  • Audio:(file)

Noun

ripopée f (plural ripopées)

  1. (dated, colloquial, derogatory) a mixture of different leftover wines made by a tavernkeeper
  2. (by extension) a mixture of liqueurs or sauces
  3. (dated, figurative, derogatory) hodgepodge, farrago, mishmash
  4. (obsolete, figurative, derogatory) scum; scoundrel
  5. (Beauce, obsolete) molasses, treacle

Further reading