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tirit. In DICTIOUS you will not only get to know all the dictionary meanings for the word
tirit, but we will also tell you about its etymology, its characteristics and you will know how to say
tirit in singular and plural. Everything you need to know about the word
tirit you have here. The definition of the word
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Turkish
Etymology
Inherited from Ottoman Turkish تریت (terit, tirit, “a sop of bread, moistened with gravy and stewed”),[1] shares common origin with Persian ترید (tarid, “bread moistened with milk or water”), from Arabic ثَرِيد (ṯarīd, “dish of bread in broth”).[2]
Pronunciation
- IPA(key): /tiˈɾit/
- Hyphenation: ti‧rit
Noun
tirit (definite accusative tiridi, plural tiritler)
- A dish made by adding fried or stale bread into gravy.
- The seasoned, soup-like water in a dish; broth, stock.
Declension
Derived terms
References
Further reading