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備蓄米. In DICTIOUS you will not only get to know all the dictionary meanings for the word
備蓄米, but we will also tell you about its etymology, its characteristics and you will know how to say
備蓄米 in singular and plural. Everything you need to know about the word
備蓄米 you have here. The definition of the word
備蓄米 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
備蓄米, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Japanese
Etymology
備蓄 (bichiku, “reserve”) + 米 (mai, “rice”)
Pronunciation
Noun
備蓄米 • (bichikumai)
- (Grains, Foods) reserved rice; stockpiled rice (stored by the Government of Japan).
- 備蓄米とは、国内の凶作などによる潜在的な食糧危機に備えて日本政府（農林水産省）が保管している食用米のことです。
- bichikumai toha, kokunai no kyōsaku nado ni yoru senzaiteki na shokuryō kiki ni sonaete Nihon seifu (Nōrin suisan shō) ga hokan shite iru shokuyō mai no koto desu.
- The stockpiled rice refers to rice intended for human consumption that is stored by the Government of Japan (MAFF) to prepare for potential food crises such as those resulting from poor domestic crops.
Hyponyms
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