燒酒螺
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See also: 烧酒螺
Chinese
| a type of alcoholic beverage during the Tang dynasty; shaojiu; spirits | aquatic snail | ||
|---|---|---|---|
| trad. (燒酒螺) | 燒酒 | 螺 | |
| simp. (烧酒螺) | 烧酒 | 螺 | |
Pronunciation
- Mandarin
- (Pinyin): shāojiǔluó
- (Zhuyin): ㄕㄠ ㄐㄧㄡˇ ㄌㄨㄛˊ
- Cantonese (Jyutping): siu1 zau2 lo4-2
- Southern Min (Hokkien, POJ): sio-chiú-lê
- Mandarin
- (Standard Chinese)+
- Hanyu Pinyin: shāojiǔluó
- Zhuyin: ㄕㄠ ㄐㄧㄡˇ ㄌㄨㄛˊ
- Tongyong Pinyin: shaojiǒuluó
- Wade–Giles: shao1-chiu3-lo2
- Yale: shāu-jyǒu-lwó
- Gwoyeu Romatzyh: shaujeouluo
- Palladius: шаоцзюло (šaoczjulo)
- Sinological IPA (key): /ʂɑʊ̯⁵⁵ t͡ɕi̯oʊ̯²¹⁴⁻²¹ lu̯ɔ³⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Jyutping: siu1 zau2 lo4-2
- Yale: sīu jáu ló
- Cantonese Pinyin: siu1 dzau2 lo4-2
- Guangdong Romanization: xiu1 zeo2 lo4-2
- Sinological IPA (key): /siːu̯⁵⁵ t͡sɐu̯³⁵ lɔː²¹⁻³⁵/
- (Standard Cantonese, Guangzhou–Hong Kong)+
- Southern Min
- (Hokkien)
- Pe̍h-ōe-jī: sio-chiú-lê
- Tâi-lô: sio-tsiú-lê
- Phofsit Daibuun: sioiciwlee
- IPA (Xiamen): /sio⁴⁴⁻²² t͡siu⁵³⁻⁴⁴ le²⁴/
- IPA (Quanzhou): /sio³³ t͡siu⁵⁵⁴⁻²⁴ le²⁴/
- IPA (Zhangzhou): /sio⁴⁴⁻²² t͡siu⁵³⁻⁴⁴ le¹³/
- IPA (Taipei): /sio⁴⁴⁻³³ t͡siu⁵³⁻⁴⁴ le²⁴/
- IPA (Kaohsiung): /siɤ⁴⁴⁻³³ t͡siu⁴¹⁻⁴⁴ le²³/
- (Hokkien)
Noun
燒酒螺
- A Taiwanese delicacy:snails boiled in liquor and spiced with chili peppers.