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爆醃. In DICTIOUS you will not only get to know all the dictionary meanings for the word
爆醃, but we will also tell you about its etymology, its characteristics and you will know how to say
爆醃 in singular and plural. Everything you need to know about the word
爆醃 you have here. The definition of the word
爆醃 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
爆醃, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Chinese
Pronunciation
Verb
爆醃
- (Shanghainese and Ningbonese) to quickly salt; to pickle for a short period of time
索性一隻黃瓜爆醃醃，小菜末好覅燒了。 [Shanghainese, trad.]
索性一只黄瓜爆腌腌，小菜末好覅烧了。 [Shanghainese, simp.]- 7soq-shin5 7iq-tsaq7 6waon-ko1 6bau-yi6-yi6 5shiau-tshe5 5hau 6viau 1sau-leq8 [Wugniu]
- Let's just make a quick salted cucumber salad - no need to cook any other dishes.
Derived terms