alajú

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Spanish

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Alternative forms

Etymology

From Andalusian Arabic الحَشُو (al-ḥašú), from Arabic حَشْو (ḥašw, stuffing, filling).

Pronunciation

Noun

alajú m (plural alajús or alajúes)

  1. (Spain) a sweet paste of almonds, nuts and bread crumbs mixed with spices and honey
  2. (Spain) a traditional confection made by spreading this paste between two wafers

See also

Further reading