chipotle

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English

Etymology

From Spanish chipotle, from Classical Nahuatl chīlpōctli, compound of chīlli (pepper) + pōctli (smoke).

Pronunciation

  • (UK) IPA(key): /tʃɪˈpɒt.leɪ/, /tʃɪˈpəʊt.leɪ/
  • (US) IPA(key): /t͡ʃɪˈpoʊt.leɪ/, /t͡ʃɪˈpɑt.leɪ/, /t͡ʃɪˈpɔt.leɪ/, /t͡ʃɪˈpoʊt.li/, /t͡ʃɪˈpɑt.li/, /t͡ʃɪˈpɔt.li/
  • Audio (US):(file)
  • Audio (Northern California):(file)

Noun

chipotle (plural chipotles)

  1. A ripe jalapeño pepper, dried and smoked for use in cooking.
    • 2012, Bo Rinaldi, The Complete Idiot's Guide to Low-Fat Vegan Cooking, Penguin, →ISBN:
      Sweet corn on the cob comes to vibrant life with a caramelized glaze of smoky chipotle peppers, tangy lime juice, sea salt, and agave nectar.

Translations

Further reading

Anagrams

Spanish

Spanish Wikipedia has an article on:
Wikipedia es

Etymology

From a compound of Classical Nahuatl chīlli (pepper) + pōctli (smoke).

Pronunciation

Noun

chipotle m (plural chipotles)

  1. chipotle

Further reading