Hello, you have come here looking for the meaning of the word pineapple tart. In DICTIOUS you will not only get to know all the dictionary meanings for the word pineapple tart, but we will also tell you about its etymology, its characteristics and you will know how to say pineapple tart in singular and plural. Everything you need to know about the word pineapple tart you have here. The definition of the word pineapple tart will help you to be more precise and correct when speaking or writing your texts. Knowing the definition ofpineapple tart, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
2017 June 25, “She weaves festive favourites into her outfit”, in The Straits Times, Singapore (Usenet), retrieved 29/10/2017:
The past two years, she silkscreened her outfit with quirky prints of festive favourites such as pineapple tarts and kuih lapis.
2016 October 29, “How Malaysian pineapple tarts became a HK luxury treat”, in The Malay Mail Online, Malaysia (Usenet), retrieved 29/10/2017:
KUALA LUMPUR, Oct 29 ― The humble Malaysian pineapple tart, a local favourite during festive seasons, has now been offered in the luxury department store chain Lane Crawford in Hong Kong.
2014 January 23, Ivan Loh, Cheryl Hew, “The recent price hike is affecting small traders of Chinese New Year snacks”, in The Star Online, Malaysia (Usenet), retrieved 29/10/2017:
One of them was Susan Yeoh, an entrepreneur, who said she would sell a jar of her home-made pineapple tarts, chocolate chip cookies or cashew nut cookies at RM15.
2013 February 15, Patricia Tanumihardja, “Indonesian-style pineapple tarts for Chinese New Year”, in The Christian Science Monitor, Indonesia (Usenet), retrieved 29/10/2017:
Pineapple tarts and cookies are popular in Singapore, Malaysia, and Indonesia.
2010 February 12, Shaffiq Alkhatib, “Home bakers: Higher prices justified”, in Today, Singapore (Usenet), retrieved 29/10/2017:
Store-bought pineapple tarts can cost $20 for 25 pieces and mini spring rolls $10 for 250gm, but the prices are justified, some home bakers said.
1983 February 8, “Traditional tinsmith”, in Singapore Monitor, Singapore (Usenet), retrieved 29/10/2017:
Showing off a serrated pineapple tart mould at the hefty price of $50, Asmond says: "This is my idea, but the mould is designed and cut by computer."
1981 March 4, “Is the taste as good as the home-made?”, in New Nation, Singapore (Usenet), retrieved 29/10/2017:
There was no stinging on ingredients particularly in the pineapple tart, which was a deliciously rich short crust pastry bursting with a sweet pineapple jam filling.
1975 January 16, “Pineapple tart making”, in The Straits Times, Singapore (Usenet), retrieved 29/10/2017:
Madam Yu Yoon Gee, instructor for Indonesian cake-making at the Adult Education Board, will give a talk-cum-demonstration in Mandarin on making pineapple tarts and kueh-la-la at the lecture hall of the Toa Payoh Branch Library on Jan. 22 at 7.30 p.m.
