tartine

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See also: tartiné

English

Etymology

French tartine

Noun

tartine (plural tartines)

  1. A slice of bread topped with sweet or savoury spreadable food such as butter, jam, honey, cream, or sauce.

Anagrams

French

Etymology

From tarte +‎ -ine.

Pronunciation

  • IPA(key): /taʁ.tin/
  • Audio:(file)
  • Audio (Paris):(file)

Noun

tartine f (plural tartines)

  1. a slice of bread topped with sweet or savoury spreadable food such as butter, jam, honey, cream, or sauce
  2. (informal, figuratively) a screed, a ream
    Near-synonyms: pavé, roman-fleuve

Verb

tartine

  1. inflection of tartiner:
    1. first/third-person singular present indicative/subjunctive
    2. second-person singular imperative

Further reading

Anagrams

Italian

Noun

tartine f

  1. plural of tartina

Anagrams