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汤. In DICTIOUS you will not only get to know all the dictionary meanings for the word
汤, but we will also tell you about its etymology, its characteristics and you will know how to say
汤 in singular and plural. Everything you need to know about the word
汤 you have here. The definition of the word
汤 will help you to be more precise and correct when speaking or writing your texts. Knowing the definition of
汤, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Translingual
Han character
汤 (Kangxi radical 85, 水+3, 6 strokes, cangjie input 水弓尸竹 (ENSH), composition ⿰氵𠃓)
Derived characters
References
- Kangxi Dictionary: not present, would follow page 607, character 5
- Hanyu Da Zidian (first edition): volume 3, page 1556, character 1
- Unihan data for U+6C64
Chinese
Glyph origin
Simplified from 湯 (昜 → 𠃓)
Definitions
For pronunciation and definitions of 汤 – see 湯 (“hot or boiling water; broth; stock; etc.”).
(This character is the simplified form of 湯). |
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