Flammlachs

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German

Etymology

flammen (blazed) +‎ Lachs (salmon), a calque of Finnish loimulohi (blazed salmon)

Pronunciation

  • IPA(key): /ˈflam.laks/
  • Hyphenation: Flamm‧lachs
  • Rhymes: -aks

Noun

Flammlachs m (strong, genitive Flammlachses, plural Flammlachse)

  1. (cooking) Flammlachs (half of a split salmon pegged to a wooden plank, which is positioned vertically in front of a wood fire and drizzled during roasting with a saltwater solution)

Declension