Kartoffelteig

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German

Etymology

Compound of Kartoffel (potato) +‎ Teig (dough).

Pronunciation

  • IPA(key):
  • Hyphenation: Kar‧tof‧fel‧teig

Noun

Kartoffelteig m (strong, genitive Kartoffelteiges or Kartoffelteigs, plural Kartoffelteige)

  1. potato dough

Declension

Further reading