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Aragonese
Etymology
(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)
Noun
manteca f (plural mantecas)
- butter
References
Italian
Pronunciation
- IPA(key): /manˈtɛ.ka/
- Rhymes: -ɛka
- Hyphenation: man‧tè‧ca
Etymology 1
Borrowed from Spanish manteca.
Noun
manteca f (plural manteche)
- pomade, brilliantine
- paste
Synonyms
Etymology 2
See the etymology of the corresponding lemma form.
Verb
manteca
- inflection of mantecare:
- third-person singular present indicative
- second-person singular imperative
Anagrams
Neapolitan
Etymology
Borrowed from Spanish manteca.
Noun
manteca f (plural manteche)
- cream (including pomade)
- milk foam
- sheep butter
- (figuratively) money
Derived terms
References
- Giacco, Giuseppe (2003) “mantèca”, in Schedario Napoletano
- Riccio, Giovanna (2005) Ispanismi nel dialetto napoletano, Edizioni Università di Trieste, page 127
Spanish
Etymology
Uncertain. Possibly from Latin mantica or from a pre-Roman substrate of Iberia, such as Iberian or Celtiberian. Compare Portuguese manteiga.
Pronunciation
- IPA(key): /manˈteka/
- Rhymes: -eka
- Syllabification: man‧te‧ca
Noun
manteca f (plural mantecas)
- fat, lard
- shortening
- (Argentina, Paraguay, Uruguay) butter (soft, fatty foodstuff made by churning the cream of milk)
- Synonym: mantequilla
Hyponyms
Derived terms
Further reading