강정

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Korean

Korean Wikipedia has an article on:
Wikipedia ko

Etymology

Of native Korean origin.

Pronunciation

Romanizations
Revised Romanization?gangjeong
Revised Romanization (translit.)?gangjeong
McCune–Reischauer?kangjŏng
Yale Romanization?kangceng

Noun

강정 (gangjeong)

  1. gangjeong (a hard cookie made from glutinous rice and deep-fried in oil)

Derived terms