Klops

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German

Etymology

From German Low German, probably borrowed from Swedish kalops (stewed meat), from Old Swedish kollops (slices of beef stew), ultimately related to klopfen (to beat). Cognate to English collop (slice of meat, bacon, rasher).

Pronunciation

  • IPA(key): /klɔps/
  • Audio:(file)

Noun

Klops m (strong, genitive Klopses or Klops, plural Klopse)

  1. (regional, north-eastern Germany) meatball
    Synonyms: Bulette, Fleischpflanzerl, Frikadelle

Declension

References

  • Skeat, W. W. (1900). A Concise Etymological Dictionary of the English Language. United Kingdom: Harper, p. 88

Plautdietsch

Noun

Klops m (plural --)

  1. hamburger (meat sandwich)