bloody mary
Hello, you have come here looking for the meaning of the word bloody mary. In DICTIOUS you will not only get to know all the dictionary meanings for the word bloody mary, but we will also tell you about its etymology, its characteristics and you will know how to say bloody mary in singular and plural. Everything you need to know about the word bloody mary you have here. The definition of the word bloody mary will help you to be more precise and correct when speaking or writing your texts. Knowing the definition ofbloody mary, as well as those of other words, enriches your vocabulary and provides you with more and better linguistic resources.
Bloody Mary with celery stalk
See also: Bloody Mary
English
Alternative forms
Noun
bloody mary (plural bloody marys or bloody maries)
- A cocktail made from vodka, tomato juice, and usually other spices or flavorings, such as Worcestershire sauce, Tabasco sauce, beef consommé or bouillon, horseradish, celery or celery salt, salt, black pepper, cayenne pepper, and lemon juice.
Synonyms
Derived terms
Translations
cocktail made from vodka and tomato juice
|
References
- ^ 2014, John Mariani, "The Secret Origins of the Bloody Mary", Esquire
French
Etymology
Borrowed from English bloody mary.
Pronunciation
- IPA(key): /blœ.di mɛ.ʁi/ ~ /blœ.di me.ʁi/, /blœ.di ma.ʁi/, /blɔ.di mɛ.ʁi/ ~ /blɔ.di me.ʁi/
Audio: (file)
Noun
bloody mary m (plural bloody marys)
Portuguese
Alternative forms
Etymology
Unadapted borrowing from English bloody mary.
Pronunciation
Noun
bloody mary m (plural bloody marys)
- bloody mary (a cocktail made from vodka and tomato juice)
Swedish
Noun
- bloody mary (cocktail)