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See also:
U+7197, 熗
CJK UNIFIED IDEOGRAPH-7197

CJK Unified Ideographs

Translingual

Han character

(Kangxi radical 86, +10, 14 strokes, cangjie input 火人戈口 (FOIR), four-corner 98861, composition )

  1. stir-fry or boil in water or oil then cook with a sauce

References

  • Kangxi Dictionary: not present, would follow page 680, character 10
  • Hanyu Da Zidian (first edition): volume 3, page 2223, character 17
  • Unihan data for U+7197

Chinese

trad.
simp.

Pronunciation


Definitions

  1. to stir-fry or boil in water or oil and then cook with a sauce
  2. Alternative form of (qiàng, to irritate the nose)

References